Starters
(To share)
Goat salad with Walnuts, Cherry Raisins and Honey Mustard Vinaigrette
Homemade Squid and Ham Croquettes
Grilles Octopus on Potato Parmentier and Black Garlic Mousseline
Second Course
(To choose)
Grilled Hake on Baked Potatoes
Livestock Entrecotte with Fries and Peppers
Beef Cheek in Red Wine on Teuffled Potatoes
Dessert
Assorment of Homemade Desserts
Includes Drink, wine and Bread
€ 39.00
VAT included
